Your stay at Kenai Fjords Wilderness Lodge includes chef-crafted meals for breakfast, lunch and dinner. Menus change frequently to ensure freshness, with a few elements remaining consistent throughout the season, including refined favorites, regional ingredients and a sustainably sourced Alaska Seafood-certified option at every dinner.
Comfortable and memorable dining means you experience the food and meet the chefs themselves. Kenai Fjords Wilderness Lodge is about the peaceful serenity of Fox Island, the lush greenery of the surrounding forest and the wide-open Alaska skies above.
Dining on Fox Island is unique, personal, fresh and exciting. Between meals, you can relax in the comfortable lodge, or kick back on the deck enjoying the view and scouting for wildlife. Sip on a glass of wine, try an appetizer and chat with your companions or fellow guests — there’s plenty to do (and not do) on Fox Island.
This is a sample menu only and changes seasonally.
Marinated Tomato, Prosciutto, Basil Oil, Whipped Burrata Spread, Sourdough
Choice of:
Pan Seared Halibut, Fingerling Potatoes, Braised Onions, Japanese Yellow Curry
Gluten Free
Braised Bone-in Beef Short Ribs, Roasted Baby Carrots, Yukon Mash, Red Wine Demi
"Scallop" King Oyster Mushrooms, Vegetable Israeli Couscous, Edamame Pure, Marinated Cucumbers
Vegetarian
Sweet Ricotta & Cream Cheese, Limoncello, Cookie Crust, Alaska Rhubarb & Raspberry Syrup, Mint, Whipped Cream, Candied Lemon
Alaska Weathervane Scallops, Marcona Almond Nibs, Salmon Roe, Carrot Crisps, Carrot Vinaigrette, Olive Oil
Gluten Free
Choice of
Wild Alaska Salmon, Creamy Polenta, Citrus Beurre Blanc
Au Poivre Peppercorn Sauce, Parmesan Hassleback Potatoes, Sauteed Mushrooms
Fresh Tagliatelle Pasta, Fresh Mozzarella, Spinach, Kalamata Olives, Sundried Tomato Pesto
Vegetarian
Kahiltna Gold Alaska Birch Syrup Custard, Whipped Cream, Fresh Berries
Gluten Free
Alaska Salmon, Horseradish Mousse, Lemon Oil, Dill, Seeded Crackers
Wild Alaska Sidestriped Shrimp, White Bean Velouté, Spinach, Gigande Beans, Reindeer Sausage, Alaska Kelp Chimichurri
Pan Seared Hudson Valley Duck Breast, Wheat Berry, Beans, Kale, Tomato, Mustard Cream Sauce, Alaska Kelp Chili Crisp
Tagliatelle Pasta, Black Truffle Crema, Pecorino, Black Pepper, Smoked Alaska Kelp Seasoning
Vegetarian
Vanilla Cake, Dulce De Leche Mousse, Caramel Chocolate Glaze, Caramel, Fresh Berries, Mint
Vegetarian
*Item contains (or may contain) raw or undercooked ingredients. In addition, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
All meals served with seafood have been sustainably sourced and certified through Alaska Seafood benefitting local families and communities.
Please share any dietary restrictions — such as gluten-free, dairy-free, vegetarian or vegan — at the time of reservation. Due to the lodge’s remote nature, advance notice is required to accommodate food preferences and allergies.
To complement your stay, Kenai Fjords Wilderness Lodge offers a selection of wines by the glass or bottle, as well as craft beers, cocktails and spirits. Alcohol is not included in any of the package prices. Credit cards are accepted on-site for purchases.
Savor Alaska flavors with seasonal culinary adventures. Join a guided berry foraging walk or cast a line right off the dock — then let our chef turn your fresh catch into an unforgettable meal.
